Diego’s Restaurant in downtown Grass Valley is a great place to meet up with friends and enjoy a meal out. We sat outside on the patio and enjoyed chilled peach soup, calamari, anticucho with steak, chicken tacos, panqueque and finished with a divine slice of key lime pie. Diego’s is now open seven days a week, 11am- 9pm, so plenty of time to stop by and try something new. And the winners from last week’s posts, the winner of the Elevensies crepe is Kathryn Boswell and the winner of the Sierra Storytelling Festival passes is Addie Harris.
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